Easy Air Fryer Pasta Chips for a Crunchy Snack

Oh, pasta, you marvelous little shape-shifter, how you’ve found yet another way to surprise us! Picture this: the satisfying crunch of a potato chip but with the savory delight of your favorite pasta, all thanks to the magic of an air fryer—it’s like discovering a hidden treasure in your pantry! And honestly, who knew something so simple could taste so darn addictive?

Steps

  1. Begin by boiling a large pot of lightly salted water. Add the farfalle pasta and cook for about 8 minutes, stirring occasionally, until it’s al dente. Drain the pasta and let it sit for 2 minutes without rinsing.
  2. Preheat your air fryer to 400 degrees F (200 degrees C). While it heats, place the pasta in a large bowl and mix it with olive oil, Parmesan cheese, garlic powder, Italian seasoning, and salt until everything is well combined.
  3. Place a quarter of the seasoned pasta in a single layer in the air fryer basket. Ensure the pieces are not overlapping for even cooking.
  4. Cook the pasta in the air fryer for 5 minutes. Then, flip the pasta and continue cooking for another 2 to 3 minutes until it’s crispy and golden.
  5. Transfer the cooked pasta chips to a plate lined with paper towels to absorb any excess oil. Break apart any chips that may have stuck together, and let them cool completely.
  6. Repeat the cooking process with the remaining pasta. Once done, serve the pasta chips with your favorite dip and enjoy!

Ingredients

  • 2 cups bowtie pasta
  • 1 tablespoon olive oil
  • ½ cup Parmesan cheese, grated
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian herb blend
  • ½ teaspoon salt

Nutritional Values

Total Nutritional Values for Entire Recipe | Calories: 576 | Total Fat: 24g | Saturated Fat: 8g | Cholesterol: 32mg | Sodium: 1776mg | Total Carbohydrates: 56g | Dietary Fiber: 0g | Total Sugars: 0g | Protein: 24g | Vitamin C: 0mg | Calcium: 488mg | Iron: 0mg | Potassium: 248mg

FAQ

  • Can I use a different type of pasta for this recipe?
  • Yes, you can substitute farfalle with other types of pasta, such as rotini. Just adjust the cooking time as needed to ensure the pasta cooks to the right texture.
  • Do I need to flip the pasta chips in the air fryer?
  • Flipping the pasta chips halfway through cooking helps achieve an even crunch. However, if your air fryer cooks both sides evenly, flipping might not be necessary.
  • What dipping sauces pair well with pasta chips?
  • Marinara sauce is a popular choice for dipping pasta chips, but you can also try them with pesto, garlic aioli, or any of your favorite dips.
  • How should I store leftover pasta chips?
  • Store any leftover pasta chips in an airtight container to maintain their crunchiness. They should remain fresh for a few days.
  • Can I add extra seasoning to the pasta chips?
  • Absolutely! Feel free to experiment with different seasonings like red pepper flakes, roasted red pepper, or garlic seasoning to suit your taste preferences.

Tips

  • To achieve extra crunch, you might consider extending the cooking time slightly after flipping the pasta chips, as suggested by some users.
  • If your air fryer tends to run hot, keep an eye on the pasta chips to avoid burning, as they might cook faster than expected.
  • Feel free to experiment with different pasta shapes or seasonings to suit your taste, such as using rotini pasta or swapping Italian seasoning for roasted red pepper and garlic seasoning.
  • For an added kick, try incorporating red pepper flakes into the seasoning mix.

Equipment

  • Air Fryer

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